Third Floor

Whether inside at Third Floor Lounge or outside in our new roof-top Third Floor Terrace you will enjoy unparalleled food and drink. Locals have fallen in love with The Third Floor Terrace for its neighborly sense of place. Featuring fire pits, glass windbreaks and a full bar, you sip your expertly hand-crafted cocktail or take a bite of our seasonal delights, realizing there’s nowhere else you would rather be. Not only the heart of the hotel, but the neighborhood, a three-meal dining space, a lounge bar, a coffee bar and concierge destination, The Third Floor is everything you want it to be.

Hours

Breakfast | Monday – Friday
6:30 am – 10:30 am

Breakfast | Saturday – Sunday
7:00 am to 9:00 am

Lunch | Monday – Friday
11:30 am – 2:30 pm

Brunch | Saturdays & Sundays
9 am – 2:30 pm

Lounge Menu | Daily
2:30 pm – 5:30 pm

Dinner | Daily
4:30 pm – 10 pm (bar open until 11 pm)

Please note that reservations are preferred for The Third Floor restaurant for all meal periods. Guests can secure a spot through Open Table or contact the Front Desk for assistance with making a reservation.

Craveable Cuisine

Chef Michael Magallanes brings his experience and creativity to an elevated yet playful dining experience. The Third Floor places an emphasis on the finest seasonal ingredients, sourced from local farmers, ranchers and fisherman around the Bay Area, resulting in what Chef Michael has termed “California-forward cuisine with an Asian twist.” Whether it be breakfast, lunch or dinner, eclectic menus feature traditional standards paired with unique flavors and presentations to create craveable dishes that are comforting and approachable while also being true showstoppers.

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Table set with a variety of brunch dishes, including eggs, sausage, fresh greens, and drinks at The Jay Hotel.

Creative Cocktails

A bespoke cocktail program at the Third Floor’s lounge bar relies on local, seasonal ingredients and house-made juices, tinctures and syrups. Adding to the social energy are cocktails for the table, an extensive wine list of domestic new world and international wines by the glass and bottle, a Coravin program of rotating reserve offerings from Europe and North America, and a thoughtful beer program featuring popular Northern California and local beers.

A cocktail served in a glass with a citrus garnish at The Jay Hotel, placed on a wooden table with a red napkin.

The Third Floor Terrace

From sun-soaked afternoons and into the evening, all are welcome to experience The Terrace. Chef Michael Magallanes’ seasonal menu showcases Northern California’s best produce and fare. The expansive roof-top outdoor space features intimate seating areas and fire pits surrounded by lush landscaping in the center of the city.

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Outdoor terrace bar at The Jay Hotel featuring a sleek bar with wooden stools, comfortable lounge seating, and a cozy fire pit.

Upcoming Events

The Third Floor at The Jay Hotel is thrilled to announce a series of exciting upcoming events. We have a variety of activities planned to cater to all tastes and interests. Join us for themed dinner nights, live music performances and special tasting events. Whether you’re looking to enjoy a unique dining experience, listen to live music or participate in exclusive tastings, there’s always something happening at The Third Floor. Stay tuned for more details and make sure to mark your calendars for these special occasions.

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Spicy fried cauliflower with a side of fresh greens, served in a stylish bowl.